This is a simple BBQ sauce that you can make at home in small batches. My husband said he likes it better than his favorite store brand, very high praise indeed! Use it to baste and glaze meats, as a dipping sauce, even a pizza sauce.
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Ingredients:
- 1/2 cup ketchup
- 6 tbsp. brown sugar
- 2-1/4 tsp. apple cider vinegar
- 2-1/4 tsp. gluten free Worcestershire sauce
- 1-1/4 tsp. spicy brown mustard
- 3/4 tsp. creole seasoning
- 1/2 tsp. garlic granules (or garlic powder)
Preparation:
Whisk the ingredients together and warm in a small saucepan.
Try using it on my BBQ Beef Short Ribs or my BBQ Chicken Pizza!
Notes ♪♫ I keep this recipe lower in sodium by choosing unsalted ketchup and low sodium Worcestershire sauce. Use garlic granules (or powder) instead of garlic salt.
