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Gluten Free BBQ Beef Tips

Beef Tips are a year round favorite that can be served in so many ways.  I got 2 big family packs on sale earlier this summer and broke them down into 6 portions for the freezer.  Since then I have made Grilled Beef Kabobs [1], Asian Beef and Broccoli [2], and today I made the easiest BBQ Beef Tips.  This simple dish can be prepared stovetop or on the grill.

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Ingredients:

Preparation:

Combine the sirloin tips with 1 tbsp. olive oil and 1/2 tsp. Montreal steak seasoning [5].  Cover and marinate 45 minutes at room temperature.

Heat a stainless-steel skillet [6] on medium, brush the pan with butter and the remaining tbsp. of olive oil.  Add the sirloin tips and cook for 6 minutes, turning once.

Don’t crowd the pan, cook in batches if needed.

To finish, add 2 tbsp. gluten free BBQ sauce and toss to coat.

Cook for 1-2 more minutes.

Transfer to a serving dish and garnish with chives.  Serve with more BBQ sauce for dipping.  BBQ Beef Tips can be served over rice or try my yummy Corn Cakes [7] or BBQ Baked Beans [8]!

Notes ♪♫ When I began my gluten free journey, I experimented with making my own BBQ sauce [9].  It is delicious, but very high in sugar.  So, when my husband was subsequently diagnosed with diabetes, I started looking for a gluten free BBQ sauce with less carbs.  Stubbs [10] checks all my boxes, and they have several flavors to choose from.  They even have a reduced sugar option [11]!  Check it out!

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